Korin Magnolia Wood Knife Sheath /Saya Cover for Chef Knife (Gyutou) 8.2 (21cm)
Price: $ 15.50
5(799)
Although the knife sheath is not unique to Japan, few knife covers perform as well as the Japanese style saya. The design of the saya has not changed much in hundreds of years; saya covers for kitchen knives fit the knife snugly to protect the blade when storing or traveling. Ho-no-ki, or Japanese Magnolia wood, is often used to make saya covers for traditional and Western-style knives.
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2017 Korin Knife Catalog Vol6 Web PDF, PDF, Knife
About Korin Shiro-ko Kasumi Korin Shiro-ko Kasumi knives are handcrafted in Japan from a combination of white #3 carbon steel and soft iron steel. White steel has a good balance between sharpness and sharpening. The knives are equipped with a magnolia wood handle with a water buffalo horn bolster. This professional grade line is highly recommended for chef's interested in their first Japanese traditional knife or beginners.
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Although the knife sheath is not unique to Japan, few knife covers perform as well as the Japanese style saya. The design of the saya has not changed much in hundreds of years; saya covers for kitchen knives fit the knife snugly to protect the blade when storing or traveling. Ho-no-ki, or Magnolia wood, is often used to make saya covers for traditional and Western-style knives.
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Although the knife sheath is not unique to Japan, few knife covers perform as well as the Japanese saya. The design of the saya has not changed much in hundreds of years; saya covers for kitchen knives fit the knife snugly to protect the blade when storing or traveling. Ho-no-ki, or Japanese Magnolia wood, is often used to make saya covers for traditional and Western-style knives.
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DescriptionAlthough the knife sheath is not unique to Japan, few knife covers perform as well as the Japanese saya. The design of the saya has not
Nenox Magnolia Wood Knife Sheath / Saya Cover for Gyutou 8.2 (21cm)
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