Ultimate Chef's Knife Damascus Steel Knife – Pit Barrel Cooker

Incredibly strong, sharp, easy to maintain edge, and an intricate design unique to each knife. Chefs Knife is an amazing all-around go-to knife..
Taking a common tool to the next level isn’t easy, but that’s exactly what we set out to do with our Ultimate-line.  Any chef will tell you the most important tool he or she has is a good knife. Since the Pit Barrel® is the best outdoor cooker on the market, making a blade that carries our name had to be done with the highest attention to the symbiotic relationship of form, function, and value, consistent with the Pit Barrel® brand. The beautiful stainless steel Damascus blades are individually forged, producing an incredibly strong, sharp, easy to maintain edge, and an intricate design unique to each knife. Our signature real wood handle feels great in the hand, and the custom carved Pit Barrel® button and laser-etched logo let you know that we are proud to stand behind this product.  This 8” Chefs Knife is an amazing all-around, go-to knife, and a testament to our commitment to the Pit Barrel® brand and our valued customers.  Care Instructions We do NOT recommend washing the Chef’s Knife in the dishwasher. For best results, clean the Chef’s Knife with warm soapy water, a sponge, and towel dry.

Another heirloom piece from Austrian blade smith Martin Huber. This one is a beautiful feather Damascus chef’s knife and an absolutely stunning piece.

Martin Huber | Chef Knife 220mm Feather Damascus S Grind with Integral Ironwood Handle | Modern Cooking

Extremely Sharp - The Santoku chef's knife was forged from a total of 67 different layers of AUS-10 Super Steel. This damascus steel can be sharpened much more intensively than with conventional all-purpose knives Feels Comfortable In The Hand - The Pakka wooden handle, specially made for this knife, ensures an excellent balance between the handle and the blade. This is the perfect prerequisite for a comfortable cutting experience and is the hallmark of an excellent paring knife.

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Ultimate Chef's Knife Damascus Steel Knife – Pit Barrel Cooker

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Its perfect for cutting meat, fish, vegetables and fruit. Since it has a sharp tip, it can also be used for separating meat from bones, portioning chicken or filleting smaller fish if needed. The blade with the optimal length allows you to cut larger products such as watermelon or cabbage and guarantees full control over the knife.

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