King Sear: Cast-Iron Skillet - 12 Inches
Price: $ 72.50
4.5(636)
King Sear, our 12-inch cast-iron skillet,is the largest frying pan in our collection. It’s a strong, durable workhouse to make chicken thighs with crispy skin, caramelized onions, and medium-rare steak — and it’s big enough that you’ll only need one pan to feed multiple pals..
Our 12-inch cast-iron skillet is a durable workhorse ideal for cooking chicken with crispy skin, caramelized onions, and steak. It’s big enough to feed multiple pals, and we've pre-seasoned it to make cleaning easy.
Why It's Special
Safe for all stovetops (including induction).
Pre-seasoned for minimal maintenance.
Ideal for making chicken with crispy skin, caramelized onions, and medium-rare steak.
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Heavy cast-iron for superior heat retention Tips on underside of lid allow condensing liquid to moisten food Pre-seasoned for nonstick finish Color : Black Size : 3-Quart Fried chicken is not the real thing unless it's cooked in cast iron. Cast iron gets hotter stays hotter and you can't beat it for the crispiest of crisp and the goldenest of golden fried favorites. This 3 qt chicken fryer is deeper than standard skillets 10 1/4 diameter 3 deep.
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King Sear: Cast-Iron Skillet - 12 Inches, Great Jones
The King Sear 12-inch cast-iron skillet is a durable workhorse ideal for cooking chicken with crispy skin - caramelized onions - and steak.
Great Jones King Sear Cast-Iron Skillet - Mustard
The King Sear 12-inch cast-iron skillet is a durable workhorse ideal for cooking chicken with crispy skin - caramelized onions - and steak.
Great Jones King Sear Cast-Iron Skillet - Mustard
