MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel – Japaneseknivesau

The MAC Superior Bread Knife features scalloped serrations along the 270mm long blade that effortlessly slices through breads and roasts without tearing. The fine, sharp blade is made of extra-hard high-carbon molybdenum vanadium alloy, making it harder, sharper, and more durable than other Japanese knives. Knife specs.
The MAC Superior Bread Knife features scalloped serrations along the 270mm long blade that effortlessly slices through breads and roasts without tearing. The fine, sharp blade is made of extra-hard high-carbon molybdenum vanadium alloy, making it harder, sharper, and more durable than other Japanese knives. Knife specs: Style: Bread knife Blade core material: High carbon steel Overall Length:  398 mm. Blade length:  270 mm. Blade Height:  37 mm. Blade Thickness: 20 mm. Bevel: SIMETRICAL double Bevel. Handle Material: ABS resin. Weight: 235 g Harwell hardness: 61 HRC Model: MSB-105 WARNING This is an absolute precision tool. AVOID: dishwasher/ metal / marble / glass cutting surfaces. Handle with Care Not dishwasher safe   MADE IN JAPAN.  

MAC 'Superior' series 10.5 bread and roast knife. Curved stainless blade with scalloped serrations. Pakka wood riveted handle. The MAC Bread and Roast knife is made of a molybdenum steel with a deep freeze treatment; this creates better edge retention while maintaining the same ease of sharpening. This Superior Series from MAC was designed as an upgraded version of the Original series. From Seki City, MAC knives are made from rust-resistant chrome molybdenum vanadium high-carbon cutlery steel.

Mac Superior Bread Knife - 10.5

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The MAC Superior Bread Knife features scalloped serrations along the 270mm long blade that effortlessly slices through breads and roasts without

MAC SB-105 BREAD KNIFE 27cm Blade® High Carbon Steel

MAC Superior Bread Knife - Globalkitchen Japan

MAC 'Superior' series 10.5 bread and roast knife. Curved stainless blade with scalloped serrations. Pakka wood riveted handle. The MAC Bread and Roast knife is made of a molybdenum steel with a deep freeze treatment; this creates better edge retention while maintaining the same ease of sharpening. This Superior Series from MAC was designed as an upgraded version of the Original series. From Seki City, MAC knives are made from rust-resistant chrome molybdenum vanadium high-carbon cutlery steel.

Mac Superior Bread Knife - 10.5

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A bread knife is a versatile addition to any kitchen prep kit. Bread knives are adept at breaking down melons, pineapple, and other large fruit; they

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