Joyce Chen Scissors
Price: $ 15.00
4.5(542)
In our kitchen, time is marked by either before scissors or after scissors. But sometimes a knife just feels like so much. Scissors are spare. Scissors are satisfying.
Why do you need scissors in the kitchen? Scissors make quick work of certain tasks for which knives just arent nimble enough. Scissors can quickly snip the leaves from stalks of cilantro. They can precision-cut ribbons of bacon. They slice easily through the shell of fresh shrimp and make quick work of chopping salad. And through it all, the carbon steel blades stay sharp.
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I was trying to explain why these are the best household scissors to a customer one day. I looked them up online and an article from Bon Appetit came
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