Japanese-Style Shrimp Fried Rice (Chahan) Recipe

There is no better use for leftover rice than chahan. A brief trip in a pan resurrects the grains and a few pantry ingredients—little more than eggs, oil, and salt—transform tired rice into a super-satisfying meal. To give the humble dish a little flair, I whip up a saucy broth filled with vegetables and shrimp and pour it on at the last minute. Of course, you can add any ingredients you like—peas or asparagus, kimchi or Japanese pickles, pork, or even, as I do at Morimoto Napa, duck confit.

Fried Rice Recipe - The Forked Spoon

Japanese Fried Rice Recipe (焼き飯 - Yakimeshi)

Chahan - Japanese Fried Rice Recipe

Nagatanien Chahan No Moto Kani , seasoning mix for fried rice, crab 3p - NikanKitchen (日韓台所)

Japanese chahan: fried rice with shrimp closeup. Vertical, Stock image

Chahan with Pickled Ginger, King Oyster Mushroom and Pork Belly / チャーハン (Japanese Fried Rice) – The Glutton Life

How to make Chahan, Japanese Fried Rice.

Chahan: Easy Japanese Fried Rice Recipe To Make At Home

Hibachi Shrimp Fried Rice Recipe - My Farmhouse Table

Japanese fried rice Yakimeshi - Chopstick Chronicles