J. Kenji López-Alt Explains Why a Wok Is the Only Pan You Need

“The wok is the most used and versatile pan in my kitchen,” says J. Kenji López-Alt, whose new cookbook, “The Wok,” is fully focused on how to make the most of the pan.

J. Kenji Lopez-Alt - The Wok - Recipes and Techniques

J. Kenji López-Alt Breaks Down the Science of Stir-Fry

How Not to Season a Wok - Supperstruck

2 Fast, Flavorful Recipes from The Wok by J. Kenji Lopez-Alt

Kenji's Wok: nowhere to be found. : r/seriouseats

The Importance of the Wok

The Wok Is More Versatile Than You Think, Says J. Kenji López-Alt

J. Kenji Lopez-Alt - The Wok - Recipes and Techniques

The Wok: Recipes and Techniques: López-Alt, J. Kenji