How to Use a Japanese Mandoline (Benriner)

For a couple of years now, I've experimented with various mandoline-type slicing tools, including several hand-held ones ( this one actu

Benriner Japanese Mandolin All-Purpose Large Vegetable Slicer (No

Japanese Mandolin Benriner Slicer – eKitchenary

Benriner Mandolin Slicer Adjustable blade makes slices of varying thickness; Ranging from fine to medium Also with the coarse replaceable blades the

Benriner Japanese Vegetable Slicer, Old Version

How to safely use a #Japanese #Mandolin & Vegetable Chips #Cassava

The Benriner Slicer is a professional piece of equipment that no chef should be without. Its sharp super high quality stainless steel blades provide a clean and sharp cut to any vegetable. It comes equipped with 3 different blades giving you the ability to slice in many various ways.The standard flat blade cuts perfect slices which can be easily adjusted for thickness. The fine toothed blade will help you create elegant vegetable garnishes for professional looking meals.

Benriner Japanese Mandoline Slicer

A favorite of home and pro chefs, this lightweight mandolin offers the best of Japanese design and everyday practicality. It features three

Japanese Mandolin

Benriner Mandoline

Style Name:Jumbo Slicer, Beige Benriner's Beige mandolin quickly and easily slices larger fruits and veggies into consistently sized pieces that cook evenly and look great, just like the pros. It's a favorite of kitchen tools for easier food preparation to save lots of time during food preparation. Create delicious, healthy entrees and side dishes, like stir fry's, casseroles, or Vegetarian recipes, and prepare healthy Snacks or garnish, salad toppings, and so much more. Safe and easy to use.

Jumbo Benriner Japanese Mandoline, No. 120

mandoline, wide body - Whisk

The Benriner is the highest quality, sharpest mandoline-style slicer you can buy, a standard in professional kitchens. Made in Yamaguchi prefecture of Japan, the stainless steel blades are compressed and then heat treated, and the sharpening finish is done by hand. This explains the quality of the Benriner blades, which are comparable to knives. This sturdy tool comes with four interchangeable blades that let you slice, shred, julienne, or thread-cut any vegetable.

Benriner Japanese Mandoline Slicer Classic

The Benriner Slicer is a professional piece of equipment that no chef should be without. Its sharp super high quality stainless steel blades provide a clean and sharp cut to any vegetable. It comes equipped with 3 different blades giving you the ability to slice in many various ways.The standard flat blade cuts perfect slices which can be easily adjusted for thickness. The fine toothed blade will help you create elegant vegetable garnishes for professional looking meals.

Benriner Japanese Mandoline Slicer

The Benriner is the highest quality, sharpest mandoline-style slicer you can buy, a standard in professional kitchens. Made in Yamaguchi prefecture of Japan, the stainless steel blades are compressed and then heat treated, and the sharpening finish is done by hand. This explains the quality of the Benriner blades, which are comparable to knives. This sturdy tool comes with four interchangeable blades that let you slice, shred, julienne, or thread-cut any vegetable.

Benriner Japanese Mandoline Slicer Classic