Whole grain Sourdough at Home - Vivien Lloyd - Inspirational preserves and baking tutor

Elaine’s introduction sets out clearly her approach to sourdough and her passion, like a sourdough starter it bubbles off the page

Delicious - April 2015 AU PDF

Eat This Podcast

The Bath Magazine October 2021 by MC Publishing Limited - Issuu

Kitty and Al Tait Breadsong: How Baking Changed our Lives. - Vivien Lloyd - Inspirational preserves and baking tutor

How to Make French Baguettes - Taste of Artisan

Whole grain Sourdough at Home - Vivien Lloyd - Inspirational preserves and baking tutor

February 2023 Sacramento Magazine by Sacramento Magazine - Issuu

Calaméo - WHERE LONDON SEPTEMBER 2019

Taste of Home Magazine, PDF, Salad

Ceramics and Artifacts from Excavations in the Copan Residential Zone (Papers of the Peabody Museum) (Vol 80)