Heritage Steel 3 Quart Saucepan with Lid
Price: $ 92.00
4.6(797)
The backbone of the kitchen saucepans are ideal for grains vegetables liquids and sauces. Hammer Stahl brings their 7-ply construction to 2 sizes of saucepans which provides even heating and a very responsive ability to change temperatures from boiling to simmering. The heating is so even that one can even bake a cake in the 3 quart saucepan.
Heritage Steel Sauce Pan 1.5 qt with Cover
TITANIUM-STRENGTHENED: Specialty 316Ti cooking surface is strengthened with titanium for 20x increase in corrosion resistance. It is chemically inert,
Heritage Steel 3 Quart Saucepan - Titanium Strengthened 316Ti Stainless Steel with 5-Ply Construction - Induction-Ready and Fully Clad, Made in USA
Le Creuset's iconic three-ring design can be found on each lid in the new stainless steel collection, reflecting our distinct heritage and attention to detail.The 4 qt. saucepan is a cornerstone of the kitchen, perfect for preparing sauces and side dishes. The self-sealing lid locks in moisture, while a relief vent releases steam to prevent boil-over.
Le Creuset 3 qt. Saucepan with Lid - Stainless Steel
This pan is ideal for simmering sauces, cooking grains, steaming vegetables, and poaching eggs. Each piece features: 316Ti Stainless Steel interior,
Heritage Steel 3-quart Sauce Pan with lid
Our saucier's sloped sides make it ideal for whisking sauces or custards and increases surface area for reducing liquids. It's also great for stirring
Titanium Series 3 Quart Saucier with Lid
Le Creuset's iconic three-ring design can be found on each lid in the new stainless steel collection, reflecting our distinct heritage and attention to detail.The 4 qt. saucepan is a cornerstone of the kitchen, perfect for preparing sauces and side dishes. The self-sealing lid locks in moisture, while a relief vent releases steam to prevent boil-over.
Le Creuset 3 qt. Saucepan with Lid - Stainless Steel
The Heritage Steel saucier's sloped sides make it ideal for whisking sauces or custards and increases surface area for reducing liquids. It's also
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