Henckels Classic 8-inch, Chef's Knife
Price: $ 36.99
5(429)
High-quality German stainless steel strengthens this durable, Spanish-made knife that features a razor-sharp blade. Ideal for everyday use, these satin-finished blades are conveniently dishwasher-safe. With a seamless transition from blade to handle, Classic precision knives' fully forged construction provides balance as the rounded spine and curved triple-rivet handles encourage tireless cutting.
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Classic knives are made of high quality stainless steel. The one-piece traditional forged construction provides durability and features a full bolster for added weight comfort and safety. Traditional three rivet handle with exposed full tang and full bolster provide a comfortable grip with balance and support.
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Henckels Classic Precision 8-inch Chef's Knife
Introducing Classic Precision: the new classic knife line from Henckels. High-quality stainless steel strengthens this durable, Spanish-made knife that features a razor-sharp blade. Ideal for everyday use, these satin-finished blades are conveniently dishwasher-safe. With a seamless transition from blade to handle, Classic Precision knives' fully forged construction provides balance as the rounded spine and curved triple-rivet handles encourage tireless cutting.
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Product 1: Made in Spain Product 1: Fabricated from high quality German stainless steel. Handle length - 4.72 inch Product 1: Fully forged
HENCKELS Classic 8 in Chefs knife & Classic paring knife
Fabricated from high-quality German stainless steel Fully forged construction offers durability and a seamless transition from blade to handle
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The forged Premio chef's knife, 8 in. allows you to cut with confidence. Fabricated from high-quality German stainless steel, the fine-edge blade produces precision cuts. Chop carrots, dice onions, mince garlic and slice steak with this versatile all-rounder. The forged bolster construction seamlessly transitions from blade to handle for durability and balance. Curved for comfort, the triple-rivet handle features a stylish, stainless steel endcap that adds aesthetic appeal to your knife block.
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Christopher Kimball has been teaching cooking for three decades on national television and radio, as well as in award-winning cookbooks, magazines, online, and at live events. Founder of Christopher Kimball's Milk Street Kitchen and a friend of the real home cook, Mr. Kimball is fascinated by the tools of the trade including what works and what doesn't.
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Classic knives are made of high quality stainless steel. The one-piece traditional forged construction provides durability and features a full bolster for added weight comfort and safety. Traditional three rivet handle with exposed full tang and full bolster provide a comfortable grip with balance and support.
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