Harold Candy/Jelly Deep Fry Thermometer
Price: $ 8.00
4.6(125)
This Candy and Deep Fry Thermometer is an invaluable addition to cooking. Using a thermometer ensures correct temperatures so that foods cook properly.
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Product Description Candy and jelly cooking requires accurate temperature measurement for perfect, repeatable results. Thermometer is made of stainless steel for durability and bottom of glass column is enclosed and has plastic handle. The durable laboratory glass has non-mecuric column that measures in F and C scales. Candy stage temperatures are marked in color codes. The adjustable sliding kettle clip secures thermometer for any size pot. 100F - 400F range in 2 F increments.
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Ensuring food safety is essential regardless of cooking technique. Nsf approved for added food safety, It features a moveable Red target temperature
HIC Harold Import Roasting Deep Fry Candy Jelly Thermometer, Large Easy-Read
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HIC Kitchen Roasting Deep Fry Candy Jelly Thermometer, Stainless Steel, Glass Tube, 60-400°F, Heat-Resistant Handle, Easy-Read, Candy Temp Indicators
HIC's Deep Fry Thermometer ensures the correct oil temperatures so that foods cook properly inside and fry to a crispy golden brown outside. Reads temperatures from 100 to 500-degrees Fahrenheit; perfect for deep frying doughnuts, French fries, fish, chicken, candy making, jelly, and more.
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