HIC Digital Instant-Read Meat Thermometer
Price: $ 6.50
4.7(160)
From beef to poultry, pork, lamb, veal, and even game, using a meat thermometer helps gauge internal temperatures so food cooks properly and remains juicy inside while roasting to a golden brown outside. Proper internal temperatures are essential regardless of cooking technique, including roasting, grilling, rotisserie, and slow cooking methods.
With its extra large 1 3/4 dial, reading the temperature has never been easier. This professional-grade thermometer provides a read on internal meat temperatures from 0° to 220°F. Includes a protective sleeve for the stainless stem with an anti-microbial additive to prevent bacterial growth. Re-calibration feature allows the user to reset the temperature if the unit was dropped.
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