Good Grips Meat Tenderizer – Little Red Hen

This meat tenderizer adds convenience to your kitchen. It efficiently pounds meat flat for faster cooking, and its pyramid-shaped teeth break down tougher cuts. The flat side quickly flattens poultry, pork, and beef for even cooking. Measures: 1.85" x 2.4" x 9.75" Made of die-cast aluminum Hand wash only

Die-cast aluminum mallet for pounding and tenderizing poultry, pork and beef Textured side has pyramid-shaped teeth ideal for tenderizing meat Smooth

OXO Good Grips Die Cast Meat Tenderizer Black 1.85 x 2.45 x 9.75

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Two-in-one tool for pounding and tenderizing poultry, pork and beef Textured side has pyramid-shaped teeth ideal for tenderizing meat Smooth side

NEW OXO Good Grips Meat Tenderizer

OXO Good Grips Meat Tenderizer

With 50 sharp blades, not only does the Bladed Meat Tenderizer make meat more succulently soft, it also creates pockets for meat to quickly absorb marinades and retain its own juices, promoting uniform cooking. The clear base makes it easy to see the indent left in the meat for even tenderization and the contoured shape is comfortable to hold. Safely locks with blades covered; comes apart for easy cleaning.

OXO Good Grips Bladed Meat Tenderizer