Ginsu Chikara Series 12 Piece Knife Set

Having the right tools means confidence in the kitchen. These Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. Rust-resistant stainless-steel blades hold an incredibly sharp edge. Traditional-style rounded Japanese handles are made of heat- and water-resistant resin. As with all fine cutlery, hand washing is best for care.

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Blades are hand-forged from Japanese Stainless Steel. Traditional Japanese-style handles are made of heat and water resistant resin. Blade extends through the entire handle. Unique storage block is made of dense, richly grained Bamboo.

Ginsu Chikara Series 12-Piece Cutlery Set