Giant Cupcake Liner 3-Part Chocolate Mold – Alani's Boutique Co

Giant Cupcake Liner 3-Part Chocolate Mold – Alani's Boutique Co

Price: $ 6.50

4.8(250)

Porto Formas Cavities: 1Cavity dimensions approx..: 95 x 45 (mm)Instructions for using the Special Chocolate Molds 1- Melt and temper the chocolate. Pour the chocolate into the mold up to the mark on each cavity. Lightly tap the mold on a flat surface to remove any air bubbles2- Right after, fit the two parts in (aceta.
Porto Formas Cavities: 1Cavity dimensions approx..: 95 x 45 (mm)Instructions for using the Special Chocolate Molds 1- Melt and temper the chocolate. Pour the chocolate into the mold up to the mark on each cavity. Lightly tap the mold on a flat surface to remove any air bubbles2- Right after, fit the two parts in (acetate mold and silicone film) giving it a bit of pressure until the chocolate fills the cavity3- Turn the mold upside down and use your fingers to lightly press around each cavityPlace it in the fridge until the chocolate sets and peels off the mold (about 10 minutes)4- Take the mold from the fridge and carefully remove the silicone film, your Chocolate is ready.

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Porto Formas, Cavities: 1Cavity dimensions approx..: 95 x 45 (mm)Instructions for using the Special Chocolate Molds 1- Melt and temper the chocolate.

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Giant Cupcake Liner 3-Part Chocolate Mold

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EXTRA LARGE SIZE - These premium liners are 3.75” (top) x 2.75” (bottom) x 2” (deep), strong enough to sit solo on a greased baking tray or fit easily

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