The Way You Store Food Can Affect It's Quality, Deprive It Of

Cooking of food in the wrong way, (repeated use of cooking oil for multiple deep frying and other purposes) wrong storage and storage of food at refrigerated temperatures can cause clostridium food poisoning. It can cause diarrhoea, vomiting, nausea and stomach aches..
Wrong storage of food can attack it with harmful bacteria and also increase risk of food poisoning. Nutritionist Nmami Agarwal suggests some guidelines for the right kind of food storage.

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