Made in Porcelain Red Rim Pie Dish | 1.5 qt | Naturally Non Stick
Price: $ 25.99
4.6(760)
Our Bakeware begins with a 202-year-old recipe held secret by skilled artisans in the Loire Valley. The finest and most precious of all bakeware materials, it is also the most demanding to produce. Kanolins, clays, quartz, and feldspars are mixed, shaped, enameled, and baked three times for over 50 hours at temperatures exceeding 2500F. Between bakes, a decorative rim is hand-applied.
This pan’s wide rim enhances your grip and doubles as a guide for making fluted crusts. A classic for sweet or savory pies, quiches and more, the tempered Pyrex glass can go directly into a preheated oven, and it heats evenly for consistent results. It’s also great for no-bake and freezer pies.
Pyrex Easy Grab 9.5 Pie Plate, Clear
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Great Size: Lareina 6.5 Inch 12 oz small pie plate for baking is the perfect size for making individual pies. It works great for single servings or for serving intimate couple’s dinner Attractive patterns: Lareina superb ceramic pot pie pans are with cheerful colors. The 6.5 inch fluted edge pie pans are elegant and fancy.
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Our Bakeware begins with a 202-year-old recipe held secret by skilled artisans in the Loire Valley. The finest and most precious of all bakeware materials, it is also the most demanding to produce. Kanolins, clays, quartz, and feldspars are mixed, shaped, enameled, and baked three times for over 50 hours at temperatures exceeding 2500F. Between bakes, a decorative rim is hand-applied.
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