Tuscany Style Bread Dipping Seasoning – Olive Lucy

Hand blended with: coarse sea salt, garlic, black pepper, onion, red pepper flakes, rosemary, basil, oregano, and parsley. To make a dipping oil, combine 1/2 cup of an Olive Lucy Extra Virgin Olive Oil and 3 Tablespoons of Olive Lucy Gourmet Pantry Tuscany Style Bread Dipping Seasoning and let sit for 20-30 minutes before serving with fresh bread. Net Weight 1/2 cup Jar (2.2 oz)

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