Japanese Series 7 1/2 Deba Cleaver (CL-75) – MAC Knife
Price: $ 152.50
4.6(314)
This extra large cleaver is a traditional Japanese-style deba cleaver. It has a stout blade with a single-bevel edge. This particular size is used for butchering halibut, tuna or other very large fish. 5.0mm thick blade. Knife Specs: Knife Length: 12.50" Weight: 14.4 oz Blade Length: 7.25" Blade Height: 2.24" Blade
Deba 120 mm (5.3 in) Aogami (Blue) #2 Single-Bevel – Yoshimune Knives
A joy to wield and ruthlessly sharp, our 7 inch kitchen knives instantly become a natural extension of you and your skills. Thanks to its scalpel like 13-15 degree edge, this knife slices with minimal resistance, making it perfect for cutting chunks of meat, brisket, vegetables, thick fruits, and more with meticulously exact precision.
Kyoku Japanese Cleaver Knives | Samurai Series | Kyoku Knives
Mac Knife Japanese Series Vegetable Cleaver, 6-1/2-Inch, 6.5 Inch, Silver : Home & Kitchen
Mac Knife Japanese Series Vegetable Cleaver, 6-1/2-Inch, 6.5 Inch, Silver : Home & Kitchen
MAC Peter's of Kensington
A joy to wield and ruthlessly sharp, our 7 inch kitchen knives instantly become a natural extension of you and your skills. Thanks to its scalpel like 13-15 degree edge, this knife slices with minimal resistance, making it perfect for cutting chunks of meat, brisket, vegetables, thick fruits, and more with meticulously exact precision.
Kyoku Japanese Cleaver Knives | Samurai Series | Kyoku Knives
KYOKU Samurai Series - 7 Cleaver Knife - Full Tang - Japanese High Carbon Steel Kitchen Knives - Pakkawood Handle with Mosaic Pin - with Sheath & Case : : Home
Mac Knife Japanese Series Vegetable Cleaver, 6-1/2-Inch, 6.5 Inch, Silver : Home & Kitchen
Mac Knives, Professional Knives
