Le Creuset Signature 2 Quart Round Dutch Oven — KitchenKapers
Price: $ 171.50
4.6(621)
At Kitchen Kapers, we love the Le Creuset 2 Quart Round Dutch Oven. This little wonder of a pot is ideal for preparing delicious one-pot meals for singles or for those who have limited kitchen space. Its smaller capacity also makes it the perfect size for cooking side dishes too. This dutch oven measures 7.5" in diameter x 5.5" tall. Features of the Le Creuset Signature 2 Quart Round Dutch Oven include: Premium enameled cast iron pot with lid 2 qt. capacity Exceptional heat retention with no hot spots Sand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking Fitted lids trap in heat and moisture for tender and moist results Large loop handles for secure portability Ergonomic composite knobs are heat resistant to 500°F Dishwasher safe Manufacturer's lifetime limited warranty Built-in lid stabilizers provide a secure, no-slide fit 7.5" l x 7.5" w x 5.5" h Make bread in your Dutch Oven with these Recipes from Le Creuset!.
At Kitchen Kapers, we love the Le Creuset 2 Quart Round Dutch Oven. This little wonder of a pot is ideal for preparing delicious one-pot meals for singles or for those who have limited kitchen space. Its smaller capacity also makes it the perfect size for cooking side dishes. This dutch oven measures 7.5 in diameter x 5.5 tall.
Features of the Le Creuset Signature 2 Quart Round Dutch Oven include:
- Premium enameled cast iron pot with lid
- 2 qt. capacity
- Exceptional heat retention with no hot spots
- Sand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking
- Fitted lids trap in heat and moisture for tender and moist results
- Large loop handles for secure portability
- Stainless steel knob is safe at any oven temperature
- Lightest weight cast iron by quart on the market
- Compatible with all cooktops and oven-safe up to 500°F
- Safe for dishwasher and metal utensils
- Manufacturer's lifetime limited warranty
- Made in France
- 7.5 l x 7.5 w x 5.5 h
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The perfect shape for most larger roasts and poultry the oval Dutch oven is an ideal piece to have at holiday time. But it's useful at any time of year for preparing classics like coq au vin or arroz con pollo. This updated kitchen classic enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture.
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Enameled cast iron delivers superior heat distribution and retention Ready to use, requires no seasoning Easy-to-clean and durable enamel resists
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The iconic oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising, and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use. The oval shape is particularly suited to longer cuts of meat or poultry.
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