Cooking Acidic Ingredients in Cast Iron Cookware – Field Company
Price: $ 28.00
4.5(399)
It's a common misconceptions that you shouldn’t cook acidic foods in cast iron cookware. While it’s true that simmering acidic ingredients in cast iron for longer periods of time can affect your pan's seasoning, you can safely cook lots of things without having to worry about off flavors or damaged pans.
Field Company Starter Set: No.8 Cast Iron Skillet
Organic Cookware: Safe, Non-Toxic, and Sustainable
Can you cook acidic food in Cast Iron?
The No.12 Field Skillet with its matching-size 13 ⅜ seasoned cast iron lid., Skillet, lid, and knob are all 100% cast iron and Made in the USA. Our
No.12 Skillet & Lid Set
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3 Tips for Cooking Acidic Foods in Cast Iron
