Why I Choose Enameled Cast Iron Cookware - Nourished Kitchen

Enameled cast iron cookware is durable, safe and easy to clean. Here's a quick guide to choosing enameled cast iron pieces.

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Enameled cast iron delivers superior heat distribution and retention Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking

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♥ Enameled cast iron – Excellent for slow cooking as the enameled finish provides a great heat conductor. The thick lid is formed by micro-pressing,

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Someone's in the kitchen with quality cookware! This Dutch oven's ultra-tough cast iron construction allows for superior heat distribution/retention and long-lasting performance. The high durability is matched by versatility. This pot is oven safe up to 480 degrees Fahrenheit for slow-cooking and roasting, great for casseroles, soups, sauces, stews, and more! All of these delicious dishes are complemented by a stainless steel knob, lid bumps to lock in moisture, and large loop side handles.

Best Choice Products 7.5 Quart Enamel Cast-Iron Dutch Oven, Heavy-Duty Cookware w/ Dual Handles, Lid - Blue

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