Chef Brian So of Spring restaurant - At home with Atlanta chefs

Chef Brian So of Spring restaurant - At home with Atlanta chefs

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Chef Brian So, 35, named his restaurant “Spring,” because it is the time of year when ingredients are most exciting, and the moniker is “simple, timeless and to the point.”

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Chef Brian So Talks About Opening Spring in Marietta and Where He

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Chef Brian So Talks About Opening Spring in Marietta and Where He

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Chef Brian So of Spring restaurant - At home with Atlanta chefs

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About, Spring

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