Cast iron skillet vs. a wok: what's the difference, and when to use both

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Carbon Steel Vs. Cast-Iron Pans: The Difference, Explained

For a home cook, what's the difference between a $12 pan from a restaurant supply and a DeBuyer, Matfer, etc? : r/carbonsteel

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We tried two lighter cast-iron pans to see if they get the job done - CNET