High-Carbon Steel Knives, Handcrafted in Japan

A pair of exquisite, high-quality knives, handcrafted in Japan. Featuring a chef's knife made of high-carbon stainless steel and a wooden handle,

Pair Vtg Japanese High Carbon Stainless Steel Molybdenum Chef's & Filet Knife

Handcrafted Korean Kitchen Knives - Master Shin – Stitch and Tickle

5 Best Japanese knives for Every Task of 2023 – Kyoku Knives

Handmade Kiritsuke 26 Cm Cpm-4v High Carbon Steel Santoku

Traditional making with carbon steel. Item No. CK108 Japanese Gyuto knife Tosa-Kajiya Black 210mm

Asaka Blue Steel Yanagiba - 6.5 (170mm) – Keveri Grills

Masamoto 24 cm. High Carbon Steel Sujibiki — Seito

1060 High Carbon Cold Steel Heat Tempered Full Handmade Hand - Temu

Sakai TakayukiBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.

Sakai Takayuki Kasumitogi White Steel Takohiki 270mm

Masamoto CT Prime High-Carbon Steel Japanese Chef's Gyuto Knife 180mm CT5018

Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Kurouchi Petty Kiritsuke – Yoshihiro Cutlery

EANINNO Japanese Nakiri Knife 7 inch Asian Japan Vegetable Cleaver German High Carbon Steel Hand Forged Knife Sharp Kitchen Knifes Ergonomic Pakkawood Handle 2023 - Yahoo Shopping

Damascus Steel Knife - Aogami Super Custom Knife