Cangshan L Series 1027358 German Steel Forged 6 Chef's Knife
Price: $ 20.00
4.6(69)
Cangshan knives are forged from Japanese, German, Swedish Sandvik, and Swedish Damasteel Powdered Steel. Our dedicated knife manufacturing factory is located in the renowned knife district in Yangjuiang, China. Every Cangshan Cutlery knife is handcrafted and hand sharpened and is made by real, passionate artisans creating beautiful, functional tools..
The L Series speaks to the purity of minimalism, focusing on the elemental beauty of forward-thinking aesthetics and practical functionality. A sleek and modern knife whose exceptional qualities shine out, complementing and elevating the skills of the chef.
The 6-inch Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for both push cuts and the popular rocking motion, this blade is perfectly shaped for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits. The wider blade on the chef’s knife assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables. The 6-inch length makes for a comfortable and nimble extension of the hand.
- Patented design knives focus on an ergonomic handle that provides an easy and comfortable grip. Well balanced and comfortable handle pairs tastefully with the signature single mosaic rivet.
- Handcrafted full-tang knives forged from tight-grained X50CrMoV15 German Steel for incredible durability, stain resistance, and exceptional edge retention. Each blade goes through our proprietary ULTRA6 heat treatment, ensuring every blade maintains its strength and function. Hand sharpened to a 16-degree angle per side. HRC 58 +/- 2 on the Rockwell Hardness Scale.
- Designed to help you accomplish a variety of cutting tasks with ease and confidence.
- NSF Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.
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L1 Series 6-Inch Chef's Knife, Forged German Steel, 1027556
The 5-inch Serrated Utility Knife is an everyday essential, designed to cleanly slice anything from bagels and crusty breads to cured meats or tough-skinned fruits and vegetables. The serrations pierce the exterior of the food and slice through with very little pressure needed, preventing your cut from crushing even the most delicate foods like fresh, ripe tomatoes. Patented design knives focus on an ergonomic handle that provides an easy and comfortable grip.
Cangshan L1 Series German Steel Forged 5 Serrated Utility Knife
The 6-inch Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for both push cuts and the popular rocking motion, this blade is perfectly shaped for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits. The wider blade on the chef’s knife assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables.
Cangshan L1 Series German Steel Forged 8 Chef's Knife, White
The 6-inch Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for both push cuts and the popular rocking motion, this blade is perfectly shaped for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits. The wider blade on the chef’s knife assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables.
Cangshan L1 Series 1027556 German Steel Forged 6 Chef's Knife
The 6-inch Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for both push cuts and the popular rocking motion, this blade is perfectly shaped for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits. The wider blade on the chef’s knife assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables.
Cangshan L1 Series German Steel Forged 8 Chef's Knife, White
Cangshan L Series 1027358 German Steel Forged 6
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