Candy and Deep Fry Thermometer
Price: $ 7.50
4.9(221)
Large face analog thermometer ideal for deep frying and making candy or jelly. Adjustable target temperature indicator. Temperature range 100-500ºF.
The glass Candy & Deep Fry Thermometer allows you to keep a safe distance, with large, offset graphics that indicate temperature within two degrees F
OXO Candy & Deep Fry Thermometer
Accurately measure temperatures down to the degree with this Cooper-Atkins 322-01-1 5 1/2 candy / deep fry thermometer! This classic dial thermometer
Cooper-Atkins 322-01-1 5 1/2 Candy / Deep Fry Probe Thermometer
A classic paddle design is perfect for making candy or tracking oil temperatures for deep frying. The KitchenAid design has a curved stainless steel body that hugs the cookware sides for easier stirring and more evenly heated and consistent results. Includes an adjustable pan clip with a silicone coating that securely affixes the thermometer to almost all pan types and prevents scratching. An oversized stay-cool handle provides easy removal from the pan after use.
KitchenAid Curved Candy & Deep Fry Thermometer, Black
ProAccurate Candy & Deep Fry Thermometer, is perfect for making candies, caramelized sugar, jelly and deep frying foods.
PROACCURATE CANDY & DEEP FRY THERMOMETER
HIC Roastings Candy and Deep Fry Thermometer is an invaluable addition to cooking utensils and chef tools for all types of foods. Using a thermometer ensures correct temperatures so that foods cook properly. Ensuring proper temperatures is essential regardless of cooking technique. HICs Easy-Read Candy and Deep Fry Thermometer, with universal temperatures in both Fahrenheit and Celsius, takes accurate temperature readings (between 60 and 400-degrees Fahrenheit) for precision cooking.
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This Candy and Deep Fry Thermometer features a long stem and a pan clip so it can easily attach to whatever pan you are cooking in to keep your hands
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This Candy/Deep Fry thermometer by Harold has a tempered glass tube. It has an insulated pan clip and safety cap. Measures up to 400 degrees F.
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Cooking and frying at the right temperature for the right time is essential for making a finished product your customers will love, and a thermometer
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