Tala Pastry Blender, Stainless Steel - HelloSupermarket

Unleash Culinary Excellence: With a mighty 16-inch shaft, our immersion blender is built to meet the rigorous demands of professional kitchens and catering businesses. Effortlessly create velvety soups, silky sauces, smooth purees, and more, delivering exceptional taste and texture that will impress even the most discerning palates.

TK Tartle Kitchen Commercial Immersion Blender 500W Stainless Steel Variable Speed 16 inch Shaft

Tala Stainless Steel Pastry Blender –

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Tala Pastry Blender, Stainless Steel - HelloSupermarket

Blends shortening and flour for pastry crust. Flaky Pastry: All ingredients, including the flour, should be cold to make a tender, flaky crust. Use ice water for pastry. The cold water keeps the fat intact and yields a flakier crust. Handle the dough as little as possible. Overworking pastry causes a dense, heavy result. Made in China.

Good Cook Pastry Blender

Tala Stainless Steel Pastry Blender –