Advantages of Serrated Knives
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There are some real advantages to using serrated knives over straight edged blades, this is because certain foods are much easier to cut or slice with a serrated blade. Serrated knives are especially useful when making sandwiches – use a serrated blade for cutting the bread and a serrated blade for.
The advantages of using a serrated knife in the kitchen on bread and hard skinned fruit and vegetables
Although the serrated edge of the All-Purpose Serrated Utility Knife is inspired by the juicy, sun-ripened tomatoes that southern Italy is famous for, consider this nimble knife an effective slicer for almost anything in your kitchen -- from fresh and aged cheeses to cured meats, fruits, vegetables, soft dinner rolls, and crusty baguettes. The serrated blade slices cleanly and elegantly without crushing or tearing, and a full bolster offers added protection for your fingers.
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