WÜSTHOF Classic 8 Inch Chef's Knife,Black,8-Inch
Price: $ 81.99
4.6(201)
KITCHEN WORKHORSE – The WÜSTHOF 8” Classic Chef's Knife is essential for preparing any meal. This all-purpose cook's knife can be used for chopping,
Perfect Design: This professional 8-inch chef's knife is hand-made through exquisite craftsmanship, meticulous design and the latest technology. This professional kitchen cooking knife is very beautiful, with impeccable performance and powerful cutting power, which can cut large meat, vegetables and fish more easily.It's perfect for professional kitchens or the home chef.
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WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC 8 Cook's Knife is the work horse of the kitchen, or the essential kitchen knife.
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WÜSTHOF Classic 8 Chef's Knife, Black: Home & Kitchen
Experience the undeniable design and quality of WüSTHOF Classic with a look more suited to your kitchen. The WüSTHOF Classic White Collection offers the same made-to-last construction of the Classic Collection with sleek white handles that blend beautifully with a variety of kitchen decor when displayed.
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The chef's knife is the dynamic all-rounder in the kitchen. With its 20 cm blade, this professional knife is ideal for precise, powerful work on all types of ingredients. It is suitable for all knife techniques – making it the perfect all-purpose knife for food lovers and professional chefs. Diamond-like carbon (DLC) coating: the DLC-coated blade is the gold standard on the knife market.
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The chef's knife is the dynamic all-rounder in the kitchen. With its 20 cm blade, this professional knife is ideal for precise, powerful work on all types of ingredients. It is suitable for all knife techniques – making it the perfect all-purpose knife for food lovers and professional chefs. Diamond-like carbon (DLC) coating: the DLC-coated blade is the gold standard on the knife market.
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