7 Santoku Knife

The 7” Petite Santoku – Your Favorite Chopping KnifeThe hottest knife on the culinary circuit – a full, hollow-ground blade means smooth clean cuts every time. This multi-functional, subtly curved blade slices and dices meats and vegetables with ease. Use it for everything, from slicing sushi and butterflying chicken breasts to dicing vegetables. Cut carrots, onions, tomatoes, celery, garlic, nuts, fruits, meats, and more! Wide blade for easy transfer of ingredients. Low tip ideal for intricate cutting and boning. Perfectly balanced and extremely versatile.Ergonomic handleUniversal fit for large or small, left or right hands. Thumb and forefinger lock into place for safety and control. Fatigue-resistant design.

All-Clad Forged 7 Santoku Knife

7” Santoku Knife

Shun Premier Blonde 7 Santoku Knife

A CUT ABOVE THE REST - All our Chef Knives, including this Santoku Knife, are intricately crafted from High-Carbon German Steel – making them

SAKEN Santoku Knife - 7-Inch Japanese Chef Knife with High-Carbon German Steel Blade, Granton Edge, and Ergonomic Handle - Multipurpose Kitchen Knife

Take on daily chopping, slicing and mincing tasks with the lightweight versatility of the 7” Santoku knife.This premium knife is crafted with

Cuisinart Classic 7 Stainless Steel Santoku Knife with Blade Guard - C77SS-7SAN2

BergHOFF Essentials 7 Santoku Knife, Color: Black - JCPenney

The Signature 17cm/7 deep santoku knife has a wide scalloped blade for precision slicing and dicing as well as mincing. Fully forged from the highest

Robert Welch 17cm/7” Deep Santoku Knife - Luxurious Interiors

TKSC 7-Inch Santoku Knife, Forged Swedish Powder Steel, Thomas Keller Signature Collection, White, 1025460

MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present

Miyabi Artisan 7 Santoku Knife

Saveur Selects 7-Inch Santoku Knife, Forged German Steel, 1026214 – Cangshan Cutlery Company

Similar to the chef knife, but with a low tip for added precision. This multi-functional knife with its sharp, subtly curved blade easily chops,

7 Santoku

The CLASSIC IKON 7 Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef s knife at a 10 cutting edge and gradually curves up at the very end providing a straighter edge. The hollow edge is crafted with evenly spaced vertical indentations which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag.

Wusthof Classic Ikon Santoku Hollow Edge Knife 7-in