7 Rocking Chef Knife with Sheath - Black

Get ready to rock around the kitchen with this Rocking Chef Knife and Sheath from chef Geoffrey Zakarian. The wide, curved rocking blade is perfect for tougher slicing tasks, including potatoes, radishes, carrots, and other root vegetables that can be difficult to handle. The rounded blade allows for greater leverage when chopping using a rocking motion, and is a full-tang construction made from high quality German stainless steel.

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The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel resulting in a beautiful flower damascus pattern.The handle of the Miyabi Black series is made from unique wood black ash. The grain and color of the black ash contrasts with the damascus of the blade.

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The 8-inch Rocking Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for the popular rocking motion, this blade is perfectly shaped for chopping, mincing, and dicing a wide variety of meats, vegetables, and fruits. The wider blade assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables, while the sharply angled tip enables a clean, single pull-cut when slicing meat.

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