Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Paring Knife 90mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Paring Knife 90mm.
[General Features] Tamahagane Kyoto Damascus Stainless Knife series are quite high quality, extremely sharp, hard, and durable for professional use. The 63 Layers Damascus and it's beautiful design must impress you by the details of it's well calculated, meticulous design. The Core layer is VG-5, High Carbon Molybdenum Vanadium Steel, is enveloped by 31 layers of SUS410 (13 Chrome Stainless Steel) on one side with soft and hard stainless steel. The powdered steel contains a lot of carbon and has an unprecedented hardness of approximately 61 Rockwell. Tamahagane Kyoto series are distinctive yet classic while fitting very comfortably in your hand. The edge of the blade is hand-finished (fine-grinded by hand) one by one with waterstones. The beveled edge features an angle between 14 and 15 degrees. Features an incredible mirror polish finish with perfect balance between sharpness and strength. The handle body is constructed of black canvas-micarta, enormously durable material made of resin and linen that will last decades. It is so easy to grip and it's weight is very well balanced, that has the Metal Tsuba to fully seal between the blade and the handle, to keep the knife sanitary. This "SAN KYOTO" knives were used by the Champion of "BOCUSE d'Or 2009" only one international cook-off. Since then, this brand has been come under the spotlight, as Champion knives.[Product details]- Manufacturer : Kataoka & Co.,Ltd (JAPAN)- Blade Steel Type : Molybdenum-Vanadium VG-5 Steel (Core) enveloped by 13 Chrome Stainless Steel Layers- Hardness Rockwell C scale : approx. 61- Handle Material : Micarta (multilayer Linen/Resin combo)- Knife Type : Paring Knife- Blade Length : 90mm (3.5in.)- Total Length : 210mm (8.3in.)- Weight : 95g- Blade Edge : Double edged (50/50 balanced, available for both left and right-handed)- Brand NEW- Made in JAPANItem No.Item NameBlade LengthTotal LengthWeightBlade EdgeKT-SNK-1110Peeling Knife70mm (2.8in.)180mm (7.1in.)90gDouble edgedKT-SNK-1109Paring Knife90mm (3.5in.)210mm (8.3in.)95gDouble edgedKT-SNK-1108Petty Knife(Utility)120mm (4.7in.)240mm (9.4in.)110gDouble edgedKT-SNK-1107Petty Knife(Utility)150mm (5.9in.)265mm (10.4in.)115gDouble edgedKT-SNK-1106Gyuto Knife180mm (7.1in.)310mm (12.2in.)195gDouble edgedKT-SNK-1105Gyuto Knife210mm (8.3in.)340mm (13.4in.)215gDouble edgedKT-SNK-1104Gyuto Knife240mm (9.4in.)370mm (14.6in.)240gDouble edgedKT-SNK-1103Gyuto Knife270mm (10.6in.)400mm (15.7in.)255gDouble edgedKT-SNK-1113Slicer(Sujihiki)240mm (9.4in.)370mm (14.6in.)190gDouble edgedKT-SNK-1112Slicer(Sujihiki)270mm (10.6in.)400mm (15.7in.)200gDouble edgedKT-SNK-1115Santoku Knife160mm (6.3in.)290mm (11.4in.)190gDouble edgedKT-SNK-1114Santoku Knife175mm (6.9in.)305mm (12.0in.)200gDouble edgedKT-SNK-1116Nakiri(Vegetable)160mm (6.3in.)290mm (11.4in.)220gDouble edgedKT-SNK-1165Nakiri(Vegetable)180mm (7.1in.)310mm (12.2in.)240gDouble edgedKT-SNK-1119Boning Knife160mm (6.3in.)300mm (11.8in.)170g---KT-SNK-1118Bread Slicer230mm (9.1in.)360mm (14.2in.)200g---KT-SNK-1117Western Deba170mm (6.7in.)295mm (11.6in.)220g---KT-SNK-1121Carving Knife(Sujihiki) 210mm (8.3in.)350mm (13.8in.)180gDouble edgedKT-SNK-1122Carving Fork160mm (6.3in.)295mm (11.6in.)------*** The images in this page are of the sample product. The actual product may vary in color, weight, pattern and size.*** Please be noted that it may take a few months to restock if the item should not be available.

Tamahagane San Kyoto SNK-1114-7 inch, 175mm Santoku Knife: Santoku Knives: Home & Kitchen

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Nakiri(Vegetable) 160mm

Tamahagane Sound Ten Gyuto 240mm Hammer Eyes KS-1104

Tamahagane kyoto 63 Layer Damascus Gyuto 240mm KP-1104 – Japannywholesale

Buy Japanese Knives & Kitchen Knives - UK's Best Price

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Paring Knife 90mm

Founded in 1958, the Tamahagane brand strives for quality, crafting kitchen tools that are both beautiful and highly functional. This results in exceptionally sharp and durable knives that can be passed down through generations.

Tamahagane Kyoto 63 Layer Damascus Paring Japanese Knife 90mm KP-1109

Paring / Petty/ Utility Knife (Double bevelled blade) – YuiSenri

Tamahagane San Kyoto SNK-1109-3 1/2 inch, 90mm Paring knife: Paring Knives: Home & Kitchen

Sakai Takayuki Pro VG5 Hammered Japanese Chef's Paring Knife 100mm

[General Features] Tamahagane Kyoto Damascus Stainless Knife series are quite high quality, extremely sharp, hard, and durable for professional use.

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Paring Knife 90mm

Tamahagane SAN Kyoto Series Hammered Damascus Petty (Paring Knife) – Japan Direct

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Carving Knife(Sujihiki) 210mm

Products – Tagged stainless steel – YuiSenri

Tamahagane San SN-1114H - 7 inch, 180mm Santoku Knife: Santoku Knives: Home & Kitchen