6 Vegetable Knife
Price: $ 93.99
5(628)
If easy handling and sharpness are what you crave, this knife is for you. One use and it will quickly become a kitchen favorite.
Best Knife for Cutting Vegetables
6 Vegetable Knife - Riveted Lucite Handle – Super Tuscans
The Ultimate Vegetable Knife: A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Peak performance never looked so good to you or your wallet. Unrivaled Performance: Ruthlessly sharp scalpel like edge is hand finished to a mirror polish at 8-12° per side using the traditional 3-step Honbazuke method.
Dalstrong Nakiri Vegetable Knife - Shogun Series x - VG10 - Hammered Finish - 6 inch (152mm)
Food + Produce Knife: 6 Inch Blade
Japanese Vegetable Knife Set, Petty Nakiri
Chop, dice, and peel vegetables and fruits efficiently with this stainless steel produce knife. The straight 6-inch blade is made of high-carbon stainless steel for durability under heavy use conditions, and the slip-resistant textured grip on the one-piece solid handle makes this vegetable knife easy to hold and maneuver.
Produce Vegetable Knife, 6 Blade, Square Tip, Brown Handle
Japanese Vegetable Knife Set, Petty Nakiri
If easy handling and sharpness are what you crave, this knife is for you. One use and it will quickly become a kitchen favorite.
6 Vegetable Knife
The Global Sai Nakiri knife combines the features of a chef's knife with the versatility of a vegetable cleaver. Use for mincing, slicing, and dicing vegetables for stir-fry, salads, soups and more. Global Sai Knives follow in the same tradition as Classic Global Knives, made in the same fashion by skilled Japanese craftsmen in Yoshikin's factory in Japan. The handle design is entirely new and incorporates an ergonomic thumb-rest to ease the cutting motion.
Global SAI Vegetable Knife 6-in
Mac Knife Japanese Series Vegetable Cleaver - 6-1/2-Inch - 6.5 inch - Silver
The Global Sai Nakiri knife combines the features of a chef's knife with the versatility of a vegetable cleaver. Use for mincing, slicing, and dicing vegetables for stir-fry, salads, soups and more. Global Sai Knives follow in the same tradition as Classic Global Knives, made in the same fashion by skilled Japanese craftsmen in Yoshikin's factory in Japan. The handle design is entirely new and incorporates an ergonomic thumb-rest to ease the cutting motion.
Global SAI Vegetable Knife 6-in
Black Kitchen Knife – 6” All Purpose Steak and Vegetable Knife - Razor Sharp Pointed Tip, Straight Edge - Color Coded Kitchen Tools by The Kosher Cook
Kitchen Cutting Knife Household Vegetable Knife Meat Cleaver - Temu
