Classic™ Stainless Steel 3.5-Quart Sauce Pan with Cover

Calphalon Classic Stainless Steel Cookware features a stainless steel construction that provides long-lasting durability and an impact-bonded stainless steel base with an aluminum core that distributes heat evenly. Dishwasher-safe for easy cleanup.

Classic™ Stainless Steel 3.5-Quart Sauce Pan with Cover

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Calphalon Classic 3.5 Quart Sauce Pan with Lid, Hard

The Cooks Standard 1.5/3-Quart Multi-Ply Clad Stainless Steel Saucepan with Lid is made of 18/10 stainless steel with an aluminum core. Multi-ply clad has 3 metal layers. The interior and exterior layers are 18/10 stainless steel. The core is aluminum for even heat distribution that goes from bottom to side walls. Cookware provides the toughness of stainless steel with the even heat distribution of aluminum. The exterior is scratch-resistant and brush-treated.

Cooks Standard 1.5 Quart Multi Ply Clad Stainless Steel Sauce Pan

Classic™ Hard-Anodized Nonstick 3.5-Quart Sauce Pan with Cover

Ninja™ Foodi™ NeverStick® Premium Hard-Anodized 2.5-Quart Sauce

Made from strong Japanese steel, the construction and design of the Induction 21 Steel cookware line guarantee superior quality. Each piece has copper melted into the steel, which effortlessly conducts heat quickly and evenly. Titanium is also added for strength and durability to endure everyday cooking. To ensure healthy cooking, the steel is nickel free to prevent allergic reactions to nickel.

Chantal Induction 21 3.5-Qt. Stainless Steel Saucepan with Glass Lid