5 Leading Sharpening Rods
Price: $ 18.99
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5 LEADING SHARPENING RODS TAKE THE AUTHOR’S SHARP TEST The sharpening rod is perhaps the No. 1 kitchen knife accessory in many households. Why? Usually 8 to 12 inches long, it is a hardened steel rod with a coating of industrial diamonds that helps abrade steel and lightly sharpens a cutting edge. Most models are […]
Cutting with a dull knife can be dangerous. It is important to maintain your steel knives in between uses. The dual-sided surface of Kyocera's ceramic rod provides for sharpening and honing a blade. The ultra-efficient sharpening rod is made out of advanced ceramic, a material close in hardness to diamond. The durability of this rod will provide excellent results when re-sharpening or honing the cutting edge of your metal-based knives, scissors, and cutting tools.
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A Primer on Honing Rods : r/chefknives
The Cutluxe Honing Rod helps you keep your edge in the kitchen. Hone your Cutluxe knives along the 10-inch rod to sharpen and straighten the edge for precision performance. Small grooves are textured into the rods surface to catch and hone your knives even faster. Plus, the rod is forged with the same high-carbon, heat-treated German steel as our best-selling knives. This rod has a full-tang construction that extends inside the pakkawood handle for unmatched durability and strength.
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