German 11.5 Hand Forged Carbon Steel Chef Knife ~1950's – Bernal Cutlery
Price: $ 65.00
4.9(269)
Drop forged and then hand forged (tapered tang, lots of taper in blade thickness) hand ground (and hand ground again) German chef knife from approximately the 1950's (or early 60's) judging from the forged tapered tang and pin and disc rivets but and very much still the norm then; solid wood handle scales. Hand forged
Chef – Bernal Cutlery
The 6-inch Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for both push cuts and the popular rocking motion, this blade is perfectly shaped for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits. The wider blade on the chef’s knife assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables.
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Bernal Cutlery
Bernal Cutlery
Knife Sets – Bernal Cutlery
Restored Vintage – Bernal Cutlery
Restored Vintage – Bernal Cutlery
American LF&C Nogent Style 9 Chef Forged Carbon Steel Antler Re
Unmarked but certainly German 10” chef knife with hand forged after drop forged blade with tapered tang. This knife has the typical 50's-60's rounded
Unmarked 10” Chef Knife Carbon Steel German 1950-60s?
Vintage carbon steel chef knife very characteristically German design from the 1950's or 60's. , Blade has been hand forged and hand ground after
Unmarked Forged 8 Chef Knife Carbon Steel -Germany 1950's/60's?
Unmarked but certainly German 10” chef knife with hand forged after drop forged blade with tapered tang. This knife has the typical 50's-60's rounded
Unmarked 10” Chef Knife Carbon Steel German 1950-60s?
Restored Vintage – Bernal Cutlery
