5 Essential Kitchen Knives You Need Right Now

Before you spend a ton of money on a set of knives you'll never use, check out the essential kitchen knives you have to have to get started in the kitchen..
Discover the fives essential kitchen knives every home cook should own, plus how to use them, how not to use them, and how much you can expect to spend.

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Standard chef’s knives are big and heavy because they evolved from Middle Ages daggers, which were designed for defense. It stabs fine, but how well does it handle standard kitchen tasks such as chopping and slicing? Our solution was to look toward Japan, where knives are based on the design of the featherweight samurai sword. Japanese knives are thinner and designed for the task at hand.

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Matsato Kitchen Knife - Perfect for cutting, boning, and chopping needs. Designed for balance and control, blending modern style with traditional appeal. Japanese kitchen knives for Home, Camping, BBQ: Home

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