Victorinox Cutlery 8.5 Chef's Kitchen Knife Yellow Fibrox - Blade HQ

Victorinox Cutlery 8.5 Chef's Kitchen Knife Yellow Fibrox - Blade HQ

Price: $ 29.00

4.9(527)

This Chef's knife from Victorinox is not your typical kitchen knife! It has high carbon steel for the blade and a Fibrox yellow handle that fits just right!

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Victorinox Fibrox® Stainless Steel Chef's Knife with Yellow Nylon Handle - 8L Blade

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Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's: Home & Kitchen

An all-purpose chef's knife provides ultimate control to mince your way through any culinary challenge Contemporary, textured handle with a non-slip

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Victorinox Swiss Army 5.2063.20-X4 Fibrox Straight Chef's Knife Black 8 in

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Victorinox Swiss army, Fibrox Straight Edge Chef's Knife, 8-Inch, Black, With Victorinox Cutlery BladeSafe for 8-Inch to 10-Inch Knife Blades. Combo pack: Home & Kitchen

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Victorinox Kitchen Knives

Victorinox 7 x 2.5 Restaurant Cleaver 1 Lb Black Fibrox Handle 40590 Modern nylon and patented Fibrox handle is hygienic dishwasher safe slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A cleaver is a large rectangular knife that is used in cutting meat. Very heavy enabling the knife to cut through bone and joints with sheer force.

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Victorinox 8 Chef's Knife

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Victorinox 5.6608.15. The Fibrox handle is ergonomic with nonslip safety grip. A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. It features a very narrow blade. A semi-stiff blade is good for slicing and carving as well as trimming and boning, is more rigid than a flexible blade and better suited to heavier cutting tasks like working with beef, pork, and most game.

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Victorinox 5.6608.15 Fibrox 6 Semi-Stiff Curved Boning Knife Yellow

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Victorinox Fibrox 8 Chef's Knife

The perfect addition to any prep cook's knife set, this chef's knife features a sharp, pointed blade that makes quick work of a variety of common

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Victorinox 5.2063.20-X4 8 Chef Knife with Fibrox Handle

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