4-Burner Range w/ 36 Manual Griddle & Double Oven 60 - AGR-4B36G

4-Burner Range w/ 36 Manual Griddle & Double Oven 60 - AGR-4B36G

Price: $ 2009.99

4.5(174)

CookRite Range, Natural gas, 60"W x 31"D x 57-3/8"H, (4) 32,000 BTU open burners with standing pilots, (1) 36"W 3/4" think polished steel griddle on the right, (2) 26-1/2"W oven, oven pilot with safety shut off, (4) adjustable chrome oven rack, drip tray, stainless steel front, back sides, kick plate, back guard & over shelf, casters, 257,000 total BTUs, cETL, ETL-Sanitation Standard Features: Stainless steel exterior including front, back sides, kick plate, back guard and over shelf 60” combination ranges standard with either a 24”, 36” or 48” griddle top with 2, 4 or 6 burners Heavy duty 3/4” thick polished steel griddle plate Drip tray provided under burners to catch grease drippings 32,000 BTU top burners, 27,000 BTU griddle & 27,000 BTU oven burners Oven temperature range between 175°F to 550°F Standing pilot for open top burners Oven pilot with 100% safety shut off Enamel interior oven for easy cleaning Multiple position oven rack guides Two(2) chrome oven rack per oven standard AGR-2B48G is available in Natural AGR-4B36G and AGR-6B24G are available in Natural and Propane 3/4” NPT rear gas connection - regulator provided Four(4) casters standard Optional Accessories: Leg kit part #: 301110006 Extra oven rack part #: 301100012.
CookRite Range, Natural gas, 60"W x 31"D x 57-3/8"H, (4) 32,000 BTU open burners with standing pilots, (1) 36"W 3/4" think polished steel griddle on the right, (2) 26-1/2"W oven, oven pilot with safety shut off, (4) adjustable chrome oven rack, drip tray, stainless steel front, back sides, kick plate, back guard & over shelf, casters, 257,000 total BTUs, cETL, ETL-Sanitation Standard Features: Stainless steel exterior including front, back sides, kick plate, back guard and over shelf 60” combination ranges standard with either a 24”, 36” or 48” griddle top with 2, 4 or 6 burners Heavy duty 3/4” thick polished steel griddle plate Drip tray provided under burners to catch grease drippings 32,000 BTU top burners, 27,000 BTU griddle & 27,000 BTU oven burners Oven temperature range between 175°F to 550°F Standing pilot for open top burners Oven pilot with 100% safety shut off Enamel interior oven for easy cleaning Multiple position oven rack guides Two(2) chrome oven rack per oven standard AGR-2B48G is available in Natural AGR-4B36G and AGR-6B24G are available in Natural and Propane 3/4” NPT rear gas connection - regulator provided Four(4) casters standard Optional Accessories: Leg kit part #: 301110006 Extra oven rack part #: 301100012

Add an invaluable piece of cooking equipment to your busy commercial kitchen with this Vulcan 60SC-4B36GN Endurance 4 burner 60 natural gas range with 36 manual griddle, 1 standard oven, and 1 convection oven! A great way to produce consistently high-quality food while getting the most out of your operation's valuable floor space, this single versatile machine is equipped to handle a variety of tasks.

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Vulcan 60SC-4B36GN Endurance Natural GAS 4 Burner 60 Range with 36 Manual Griddle, 1 Standard, and 1 Convection Oven - 238,000 BTU

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NEW American Range AR36G-4B 60 Heavy Duty Commercial 4-Burner Restaurant Range With 36 Griddle & 2 Standard Ovens

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Cooking Performance Group S60-G36-N Natural Gas 4 Burner 60 Range with 36 Griddle and 2 Standard Ovens - 240,000 BTU