10-in Cast Iron Wedge Cornbread Skillet
Price: $ 25.50
4.7(554)
Free Shipping , Bring rustic charm to your kitchen with Bayou Classic® Cast Iron Cookware. , Bake eight wedges of cornbread - all with crispy crusts!
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8-slot wedge pan can be used for different bakes such as scones, cornbread, polenta cake, brownies, biscuits. This scone pan can be used on induction,
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Do you love a crust piece? Use the wedge pan to bake perfect single-serve slices! Its naturally seasoned baking surface delivers the coveted crust piece to every plate and won't dent, bend, or warp at high temperatures. Made in America with iron and oil, this wedge pan is ready to help you create shareable moments. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned with 100% natural vegetable oil. Dual handle design. Delivers 8 wedge impressions.
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Pre Seasoned and Ready to Use 8 wedge shaped impressions Old Mountain logo embossed on bottom Loop handles
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Bayou Classic 10-in Cast Iron Wedge Cornbread Skillet Features Side Loop Handles For Easy Transport Bakes 8 Wedges of Cornbread : Home & Kitchen
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Bring rustic charm to your kitchen with Bayou Classic Cast Iron Cookware. Bake eight wedges of cornbread - all with crispy crusts! Side loop handles make it perfect for serving oven-to-table. Gather with family and friends for warm dinners or Sunday brunches. Whatever the occasion, baking with Bayou Classic Cast Iron Cookware adds a cozy farmhouse feel to the modern kitchen.
Bayou Classic 10-in Cornbread Wedge Cast Iron Skillet
VINTAGE LODGE CAST IRON CORN BREAD SKILLET, 8 WEDGE, PAT. PENDING. 9 DIAMETER.