Carving Knife, 10 Inch | Brown & Grey ABS Handle
Price: $ 28.99
5(549)
Meat Carving Knife: This 10 long knife is designed to be an excellent carving knife for cooked cuts of meat. It is great for carving up beef,
Meat Carving Knife: This 10 long knife is designed to be an excellent carving knife for cooked cuts of meat. It is great for carving up beef,
Carving Knife, 10 Inch | Brown & Grey ABS Handle
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Our premium German steel is conditioned with our advanced heat and cold treatment that ensures the knife stays sharp and tempered longer than ever
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Boning Knife: This 6-inch Boning Knife is the go-to knife for cutting pieces of bone-in meat, filleting fish, trimming steaks/meats, slicing chicken cutlets so they are paper thin, or butterflying large pork chops. Having a thin blade allows a precision cut.Clean & Easy Cutting Tool: This boning tool with its slightly curved, long blade will help you debone just about anything with ease. You can even use this knife to trim the fat of your steak/meats and separate the skin from a fish fillet.
10 inch Chef Knife|Gunter Wilhelm
Boning Knife: This 6-inch Boning Knife is the go-to knife for cutting pieces of bone-in meat, filleting fish, trimming steaks/meats, slicing chicken cutlets so they are paper thin, or butterflying large pork chops. Having a thin blade allows a precision cut.Clean & Easy Cutting Tool: This boning tool with its slightly curved, long blade will help you debone just about anything with ease. You can even use this knife to trim the fat of your steak/meats and separate the skin from a fish fillet.
10 inch Chef Knife|Gunter Wilhelm
10 inch Carving Knife|Gunter Wilhelm
