Babish High-Carbon 1.4116 German Steel 3.5 Paring Knife

Easily manuever through fruit skins and rinds with the Babish 3.5-inch German Steel Paring Knife. Constructed from high-carbon, 1.4116 German steel, it achieves precise peels and fine textures with its forged, full tang blade at a 13° cutting edge angle. The double-bolstered ABS handle offers a secure and balanced grip.
Easily manuever through fruit skins and rinds with the Babish 3.5-inch German Steel Paring Knife. Constructed from high-carbon, 1.4116 German steel, it achieves precise peels and fine textures with its forged, full tang blade at a 13° cutting edge angle. The double-bolstered ABS handle offers a secure and balanced grip for safety and control. Hand wash only. Towel dry immediately. One 3.5-inch German steel paring knife High-carbon, quality 1.4116 German steel (Rockwell HRC 55 +/-2) for ultimate precision and easy-to-maintain alignment Tempered, ground, and polished for maximum sharpness at a 13° cutting edge angle Forged, full-tang blade and double-bolstered ABS handle provides strength and balance Handy, ergonomic design for peeling, mincing, and creating garnishes with ease and finesse

Forged from a single piece of high-carbon 1.4116 German steel Tempered, taper-ground, and polished for a frightening level of sharpness Full-tang ABS

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Babish German High-Carbon 1.4116 Steel Cutlery, 3

German Steel

One 3.5-inch German steel paring knife High-carbon, quality 1.4116 German steel (Rockwell HRC 55 +/-2) for ultimate precision and easy-to-maintain

Babish High-Carbon 1.4116 German Steel Cutlery, 3.5 Inch Paring Kitchen Knife

Set includes one 8-inch chef's knife with sheath, one 8-inch bread knife with sheath, one 8-inch carving knife with sheath, one 7.5-inch clef knife

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Babish High-Carbon 1.4116 German Steel 6.5 Inch Full

This Santoku Knife is precision-forged from a single piece of high-carbon German Steel, then heat-tempered and hand-ground for maximum sharpness. The straight, slender blade is designed to easily slice through tough foods and has just the right amount of rock for chopping herbs or mincing onions. A full-tang handle provides a balanced, comfortable grip, and an etched Babish logo on the butt caps things off nicely.

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The Babish 12-inch German Steel Super Slicer Knife boasts maximum sharpness and efficiency to swiftly cut and serve slices of meat, glazed ham (or bone-in jamón serrano), fish and more. Constructed from high-carbon, 1.4116 German steel, the extra-long blade features a full tang construction to promote balance and even weight distribution. Double-bolstered handle provides a safe and supported grip for better control.

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Babish High-Carbon 1.4116 German Steel Cutlery

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